Argentina at Night - With Dinner - Iguazu Falls

The small Argentine town of Puerto Iguazú, located in the Triple Border region, 17 km from downtown Foz, borders Foz do Iguaçu, in Brazil, and Puerto Presidente Franco, in Paraguay, is must-see for any visitor.

Considered the Capital of Tourism in the Misiones region, Puerto Iguazú is famous for the Iguazú Falls, its bustling nightlife, casinos, and its incredible cuisine.

Home to dozens of restaurants, pizzerias, steakhouses, bakeries, other bars, pubs, and of course, the famous Feirinha, a rustic space with outdoor tables and chairs, and despite being very simple, it exudes Argentine tradition.

In the midst of souvenir sellers, it is possible to taste and take home several Argentine delicacies, such as flavoured and stuffed olives (spiced, with cheese, garlic, hearts of palm, pepperoni), countless types of cheeses, wines, different types of alfajor, pizzas and empanadas, which, alongside parrillada (Argentine barbecue), can be considered the main dishes of Puerto Iguazú.

Sample Menus

(Menus subject to change without prior notice)

Restaurant El Quincho del Tio Querido

Starter

- Empanada Criolla – Chorizo

Main Course

- Steak (Bife de chorizo) with green salad, chips or rice

Dessert

- Ice cream

*Vegetarian/vegan and other special dietary menus available upon request

Restaurant Guamini Mision

Starters

- House empanadas (meat and fish)

- Chipa Guazú (cornbread with cheese and onion) and green salad

- Buttersquash soup with thyme

- Mixed salad

Main Course

- Meat

Steak (Bife de chorizo or Ojo de bife) with Criolla sauce and a choice of side

Milanesa napolitana with a choice of sides

- Fish

Surubí with a choice of sides

Pacú with a choice of sides

- Pasta

Ham and cheese Sorrentino, with a choice of sauce

Tagliatelle, with a choice of sauce

Butternut squash gnocchi, with a choice of sauce

Dessert

- Flan with dulce de leche

- Passionfruit mousse

- Icecream

- Tea and coffee

Languages

English, Spanish and Portuguese (Multilingual guide).