Delicious Course Dinner and Wine Pairing - Athens

Dimitris and Savvas invite you to a 7-course dinneron their stunning rooftop. As you sample the tastiest Greek dishes, you'll have a clear view of Athens' most famous landmark: the Acropolis.

Your hosts are passionate cooks and were raised eating and learning about Greek food. Now they want to share their authentic recipes with you and treat you to traditional Greek hospitality in their home in Monatiraki. This experience is a must when in Athens!

Highlights

• Welcome drink on arrival (traditional ouzo)

• Locally sourced Greek ingredients

• Breathtaking view of the Acropolis

Menu

Appetizers

Welcome drink “Ouzo”

Greek traditional aperitif

Bites with cherry tomatoes, olive oil, red sweet peppers and Greek cheese

Starters

Homemade traditional spinach cheese pie (the famous Spanakopita) with homemade “Phyllo pastry” feta cheese and many herbs

or

Fava (split peas) from Santorini with caramelized onion and capers

or

Ladenia from Kimolos Island, freshly baked dough with tomatoes, onions and olives

or

Smoked eggplant salad (Melizanosalata)

or

Stuffed vegetables with rice, Greek herbs and extra virgin olive oil

or

Stuffed zucchini with velvet egg-lemon sauce.

or

Greek-style roasted potatoes with lemon, oregano and rosemary

Main course

Soutzoukakia (traditional Greek meatballs) slow-cooked in wine and tomato sauce

or

Feast lamb with melted graviera cheese slow-baked for hours

or

Moussaka (layers of eggplant, potatoes, minced meat sause and creamy bechamel on the top)

or

Stuffed calamari with herbs and Greek cheese

Dessert

Kaimaki: Ice cream with Mastiha of Chios island, cream, and dark cherries spoon sweet

or

Greek yoghurt with nuts and Greek honey

Meeting point

Miaouli 8, Athina 105 54

Duration

3 hours