Villandry: Return to 17th-century France and join the de Montferrier family on their farm near the famous Château de Villandry for a traditional three-course Tourangelle Be My Guest dinner paired with local wines.
From USD$2694￥18087Rs.258189€2368C$3801$3368￥22612Rs.322784€2961C$4752Save 20%
Villandry: Return to 17th-century France and join the de Montferrier family on their farm near the famous Château de Villandry for a traditional three-course Tourangelle Be My Guest dinner paired with local wines.
From USD$4004￥26840Rs.382805€3504C$5640$4550￥30500Rs.435006€3982C$6409Save 12%
Les-Baux-de-Provence: Meet owners Jean-Benoît and Catherine at their organic olive mill, where sustainable farming promotes biodiversity. Explore the groves, learn about eco-friendly cultivation and taste exceptional oils of the highest quality. Your visit supports the United Nations Sustainable Development Goal 12: Responsible Consumption and Production.
From USD$6551￥43973Rs.628681€5763C$9269$8189￥54968Rs.785875€7203C$11586Save 20%
Top-rated dining, from farm-to-table to local restaurants
4 & 5-star stays
Les-Baux-de-Provence: Meet owners Jean-Benoît and Catherine at their organic olive mill, where sustainable farming promotes biodiversity. Explore the groves, learn about eco-friendly cultivation and taste exceptional oils of the highest quality. Your visit supports the United Nations Sustainable Development Goal 12: Responsible Consumption and Production.
Top-rated dining, from farm-to-table to local restaurants
4 & 5-star stays
Les-Baux-de-Provence: Meet owners Jean-Benoît and Catherine at their organic olive mill, where sustainable farming promotes biodiversity. Explore the groves, learn about eco-friendly cultivation and taste exceptional oils of the highest quality. Your visit supports the United Nations Sustainable Development Goal 12: Responsible Consumption and Production.
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